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juicy flavors of tangerine and banana that resolve into a cocoa and almond-based body with notes of wine and a subtle sweetness in the finish
Transported to a central depot near Kainantu
Permanently stays on if over 50°C
in addition to his expertise
Ethiopia Yirgacheffe | Bedhatu Jibicho | Natural Process - Dark Roast Grind:Whole Bean juicy flavors of tangerine andOrganic Ethiopia Yirgacheffe Bedhatu Jibicho Natural Process Dark Roast Flavor Profile Notes of candied strawberry and juicy peach, all wrapped up in the viscous, golden body of this classic dark roast. Origin Gedeb District, Gedeo Zone, Southern Nations, Nationalities, and Peoples' Region, Ethiopia (historically referred to as Yirgacheffe in the coffee trade). Full 1, 3, & 5 Pound Bags Compare $ oz vs 12oz, 2. 2lb and 4. 4lb bags elsewhere. Roast:
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